Tart – La Pâte de Dom

Tart
The Pecan Pie
ByLa Pâte de Dom 2024-02-262024-02-26
The Pecan Pie Quantities are given to make a Ø20…
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Classic | Tart
The bourdaloue tart
ByLa Pâte de Dom 2022-11-262023-09-26
The bourdaloue tart A classic of French pastry.Quantities are given…
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Tart
The thin apple tart
ByLa Pâte de Dom 2022-09-022023-09-26
The thin apple tart or “Feuilleté aux pommes” in french….
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Tart
The strawberry Tart
ByLa Pâte de Dom 2021-04-302023-09-26
The strawberry tart Tart to enjoy during the strawberry season….
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Tart
The tatin tart
ByLa Pâte de Dom 2019-10-162023-09-26
The Tatin tart The revisited tarte Tatin in the style…
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Tart
The blackberry tart
ByLa Pâte de Dom 2019-09-172023-09-26
The blackberry tart Even better with wild blackberries. A recipe…
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Tart
The Rhubarb tart
ByLa Pâte de Dom 2019-06-092023-09-26
The Rhubarb tart From chef Conticini. RECIPE INFO Servings6-8 Time…
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Tart
The chocolate tart
ByLa Pâte de Dom 2019-02-222023-09-26
The chocolate tart by Philippe Conticini and Nicolas Piacello. RECIPE…
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Tart
The Lemon Meringue tart
ByLa Pâte de Dom 2018-12-092023-09-26
The lemon meringue tart One of the favorite desserts of…
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Tart
The apple tart
ByLa Pâte de Dom 2018-09-282023-09-26
The apple tart Just like the great chef Cédric Grolet….
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