The French toast
A trip down memory lane!
RECIPE INFO
Servings
8
Time to make
10 min.
Cooking time
10 min.
LIST OF INGREDIENTS
Stale bread (according to your choice)
Ingredients | Quantity |
---|---|
Bread | – |
Brioche | – |
Vienna bread | – |
Lait de poule
Ingredients | Quantity |
---|---|
Whole milk (preferably) | 160 g |
Whole egg | 1 |
Egg yolk | 2 |
Superfine sugar | 36 g + QS |
Whipping cream (+30% fat) | 200 g |
Vanilla bean (or vanilla extract/vanilla sugar) | 1 |
Butter | 10 g |