La Pâte de Dom – Page 2 – La Pâte de Dom

The sugar dome

ByLa Pâte de Dom 2023-02-122023-09-26

The sugar dome A technique of JF Deguignet taken over…

ByLa Pâte de Dom 2023-01-282023-09-26

The clock An exceptional entremet in the style of Amaury…

ByLa Pâte de Dom 2022-11-262023-09-26

The bourdaloue tart A classic of French pastry.Quantities are given…

ByLa Pâte de Dom 2022-11-042023-09-26

the black forest Recipe extracted from the book ‘Révélations’ by…

Tart

ByLa Pâte de Dom 2022-09-022023-09-26

The thin apple tart or “Feuilleté aux pommes” in french….

ByLa Pâte de Dom 2022-07-082023-09-26

The madeleine A return to childhood. RECIPE INFO Servings30 madeleines…

ByLa Pâte de Dom 2022-06-172023-09-26

The neutral glaze To enhance or “protect” your desserts. RECIPE…

ByLa Pâte de Dom 2022-05-252023-09-26

the viennese sponge cake A recipe taken from the video…

ByLa Pâte de Dom 2022-05-252023-09-26

the shortbread Pastry dough Recipe extracted from the video on…

ByLa Pâte de Dom 2022-05-252023-09-26

the roll strawberry cake The strawberry cake revisited the way…