The mirror glaze
Bellouet recipe.
RECIPE INFO
Servings
–
Time to make
30 min.
Cooking time
–
LIST OF INGREDIENTS
Mirror glaze
| Ingredients | Quantity |
|---|---|
| Sweetened or unsweetened condensed milk according to your preference | 100 g |
| Glucose syrup | 150 g |
| Superfine sugar | 150 g |
| White Chocolate | 150 g |
| Water | 75 + 60 g |
| Gelatin (200 blooms) | 10 g |
| Water-soluble food coloring | 2-3 g |
