The rolled log
A very light log: Chocolate / Vanilla.
RECIPE INFO
???? Servings
8
⏲ Time to make
2h30
⏳ Cooking time
15-20 min.
LIST OF INGREDIENTS
Sponge cake (with chocolate)
| Ingredients | Quantity |
|---|---|
| Whole milk | 65 g |
| Butter (82% fat) | 13 g |
| 80% Dark chocolate | 40 g |
| Flour | 52 g |
| Cocoa powder | 7 g |
| Egg yolk | 72 g |
| Egg white | 72 g |
| Whole egg | 45 g |
| Superfine sugar | 52 g |
Chocolate cream
| Ingredients | Quantity |
|---|---|
| Superfine sugar | 17 g |
| Egg yolk | 25 g |
| 72% Dark chocolate | 75 g |
| Milk | 63 g |
| Whipping cream (+30% fat) | 63 g |
Mascarpone whipped cream
| Ingredients | Quantity |
|---|---|
| Whipping cream (+30% fat) | 100 + 140 g |
| Mascarpone | 55 g |
| Superfine sugar | 25 g |
| Gelatin mass | 17 g |
| Vanilla bean | x1 |
| Vanilla extract | QS |
Instructions
EQUIPMENT
VIDEO RECIPE
NOTES
⚠ A log that can be eaten without any problem even after a good meal…
